Ideas and resources for menu planning in June, many seasonal spring and summer, and real food recipes. Very simple ingredients, from scratch. As always, these are all frugal recipes intended for a tight budget. Real food/from scratch/traditional diet/nutrient dense/whole food/blah blah blah. My monthly meal plans are organized into tiers based on how perishable the ingredients are, not sorted into particular days.
Continue readingI jumped right into my first craft fair. I did not even have my Etsy shop up before it happened. I didn’t even have my product lines all designed (and I was only aiming for 3-4 solid lines). I am a foolish mortal. But there are lots of articles out there to help you be prepared for your first craft fair, and I thought I would add some helpful observations as well.
This article is part of a 3-part series.
I jumped right into my first craft fair. I did not even have my Etsy shop up before it happened. I didn’t even have my product lines all designed (and I was only aiming for 3-4 solid lines). I am a foolish mortal. But there are lots of articles out there to help you be prepared for your first craft fair, and I thought I would add some helpful observations as well.
This article is part of a 3-part series.
I jumped right into my first craft fair. I did not even have my Etsy shop up before it happened. I didn’t even have my product lines all designed (and I was only aiming for 3-4 solid lines). I am a foolish mortal. But there are lots of articles out there to help you be prepared for your first craft fair, and I thought I would add some helpful observations as well.
This article is part of a 3-part series.
Ideas and resources for menu planning in May, many seasonal spring and real food recipes. Very simple ingredients, from scratch. As always, these are all frugal recipes intended for a tight budget. Real food/from scratch/traditional diet/nutrient dense/whole food/blah blah blah. My monthly meal plans are organized into tiers based on how perishable the ingredients are, not sorted into particular days.
Continue readingFrench toast is one of our indulgences, it is inexpensive to make and very tasty. We love french toast. We plan to enjoy some for Easter brunch this year. This is a very sweet, almost dessert french toast. I have included two totally awesome tips to make the perfect french toast!
Continue readingSubscribe and get a free zip file of 6 printable goodies from my site! I have gathered the goodness in one place, just for you. Because I love you, man. In the confirmation email you receive there will be a link to download your goodies. Plus, you will automatically get an email every time I post one of my loverly, in-depth, quality, super spiffy articles.
Continue readingIdeas and resources for menu planning in April, many seasonal spring and real food recipes. Very simple ingredients, from scratch. As always, these are all frugal recipes intended for a tight budget. Real food/from scratch/traditional diet/nutrient dense/whole food/blah blah blah. My monthly meal plans are organized into tiers based on how perishable the ingredients are, not sorted into particular days.
Continue readingI have been working on improving my blog and making it more professional. One of the weakest links for many one-woman-show blogs is the photography. I have done some research to improve my photos without buying a new camera or investing in expensive professional equipment. One thing you can make yourself to help with lighting problems is a lightbox. My DIY light box is frugal, collapsible, and you can change the background.
Continue readingThe universe conspired against me for pretty much the entire month of February. I tried desperately to get the meal plan done before the 1st, which is always my goal, but this month it was not to be. The good news is the Pinterest board has over 230 pins, for your meal plan window shopping pleasure.
Ideas and resources for menu planning in March, many seasonal winter (and a couple spring) and real food recipes. Very simple ingredients, from scratch, frugal recipes. Real food/from scratch/traditional diet/nutrient dense/whole food/blah blah blah. My monthly meal plans are organized into tiers based on how perishable the ingredients are, not sorted into particular days.
You can save so much money by planning your meals. Even if you only plan three days at a time, you can be more thrifty by planning ahead.